Brunch has long been recognized as a sophisticated yet relaxed way to celebrate life’s most important milestones and special occasions. From intimate gatherings to honor milestones like birthdays and anniversaries, to larger celebrations announcing life-changing events, such as baby showers and engagements, a beautifully curated brunch is a versatile and delightful way to bring people […]
Read MoreCocktail parties are a timeless and elegant means of entertaining, providing an ideal setting for mingling, networking, and celebration. However, orchestrating a successful soiree involves much more than simply serving drinks and hors d’oeuvres. With the help of Mai Oui Catering and Event Planning Catering & Event Planning, your Jacksonville, Ponte Vedra, St. Augustine, or […]
Read MoreIn recent years, sustainability has become a key concern in the event planning industry, with more and more clients seeking eco-friendly solutions that minimize their impact on the environment while creating a memorable experience for their guests. As dedicated event planning professionals, we are committed to helping our clients build greener, more sustainable events by […]
Read MoreA well-executed dessert bar is a feast for both the eyes and the palate, providing an indulgent conclusion to your event that leaves guests raving long after the celebration has ended. Offering an assortment of delectable treats, a beautifully designed dessert station can serve as the centerpiece of your catering display while satisfying a variety […]
Read MoreIn today’s world of ever-evolving culinary tastes and preferences, creating an impressive and memorable menu for your event is more important than ever. From lavish weddings in Jacksonville to sophisticated corporate galas in Ponte Vedra, crafting a carefully planned and executed menu is one of the most critical elements in ensuring a successful and unforgettable […]
Read MoreWhen it comes to planning an event menu—be it a corporate soiree in Jacksonville, a wedding celebration in Ponte Vedra, or a birthday bash in St. Augustine—one crucial and often overlooked element is the impact of well-chosen cocktails. In today’s increasingly sophisticated dining landscape, a carefully considered cocktail menu can elevate your event’s gastronomic brand […]
Read MoreAs global awareness expands and concern for the environment grows, incorporating eco-friendly practices into event planning and catering is becoming increasingly essential. With the combined goals of delivering outstanding culinary experiences and minimizing environmental impact, Mai Oui Catering and Event Planning orchestrates elegant and sustainable events in Jacksonville, Ponte Vedra, St. Augustine, and Amelia Island. […]
Read MoreA beautifully catered dessert table can be the pièce de résistance and a showstopper at any event, offering a delightful indulgence for guests and satisfying their craving for sweet treats. From expertly crafted confections to sumptuous towers of decadent delights, a dazzling array of dessert options is available to elevate your Jacksonville, Ponte Vedra, St. […]
Read MoreIn today’s environmentally conscious world, more event planners and hosts are embracing the concept of eco-friendly events. Incorporating sustainable practices into your event planning not only demonstrates responsibility and care for the environment but also contributes to a unique and memorable experience for your guests. From selecting eco-conscious catering options and materials to incorporating waste […]
Read MoreHosting a successful fundraising gala is a tremendous opportunity to raise funds in support of a significant cause while simultaneously providing a memorable and engaging experience for your supporters. Combining exceptional food with an extravagant atmosphere and seamless organization is integral to creating a remarkable fundraising event that not only exceeds your fundraising goals but […]
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